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Simple Margarita recipe (no processed ingredients)

 

margarita-rocks

 

 

Only 3 ingredients and nothing fake, neon green, or full of sugary chemicals in sight. They're tart and sweet enough, but not too sweet, and go down incredibly easy. I use freshly squeezed lime juice and recommend doing so. Agave is sold in nearly all grocery stores and big box retailers, although I've used honey in a pinch.


 

Ingredients

1 to 1 1/2 shots lime juice (1 shot glass equals about 1/4 cup liquid)

2 shots water

 

1 tp 2 shots tequila

1/2 to 1 shot agave nectar, or to taste

ice

 

 limes

Directions

• Over a large cup, squeeze limes, about 2 medium/large, ripe limes. Tip - Medium/large limes seem to release their juice easier than small limes.

• Add the water, tequila, agave, and stir. Taste and see if you need to make tweaks.

• If desired, strain mixture to remove any lime pulp, although I don't bother.

 

• Add ice generously, and stir or shake 

• Serve immediately.

Recipe is intended for those whom alcohol use is legal, done responsibly, and is appropriate.